DoubleTree by Hilton Kuala Lumpur - Cellar Door

Fragrance de Gin

 This refreshing handcrafted cocktail is a winning creation at the hotel level competition of South East Asia F&B Masters 2015, created by Manimaran A/L Muniandy, F&B Attendant at DoubleTree by Hilton Kuala Lumpur. The South East Asia F&B Masters Competition is an internal competition that discovers and celebrates the extraordinary F&B talent within Hilton Worldwide […]

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Musang King Shiok! Cake

Durian fans can look forward to savouring premium quality musang king, the main ingredient of the cake, most sought after for its superior taste and golden rich creamy flesh in comparison to other durian varieties. In addition to the luxurious musang king durian, other indulgent ingredients include salted caramel, coffee latte, cheese soufflé and mini […]

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