Chef Faizal’s Medley Vegetables Stew Cooked in Coconut Gravy with Steamed White Rice Cakes

Chef Zul’s Patin Fish Cooked in Coconut Cream

Another recipe of must have Ramadhan dishes for ‘buka puasa’ by Chef Zul. The tasteful of Patin fish is extremely delicious and it is well known among Malaysian. Chef Zul is a Malay Sous Chef at Makan Kitchen, the Signature Malaysian Restaurant at DoubleTree by Hilton Kuala Lumpur.

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