Chef Zul 13 July 2013

The last video of our Selera Kampung Ku video contest! There are many variations of this dish but Chef Zul maintains that the best recipe for it is still “Kampung” style and he’s excited to share his Sarawakian kampung-style preparation of this next dish; the Tiger Prawn Sambal (Sambal Udang Harimau)

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Chef Wazir July 2013

Chef Wazir is our resident food connoissuer who strongly believes that food is the best way to share ones culture. Ever since he was young he’s had the dream to share Malay cuisine, and Malay culture, to the world. Here he is sharing a bit of his Negeri Sembilan culture with his specialty; the Catfish […]

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