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Great News to Share this Festive Season

Our media friends have tried our hot turkey legs. Have you?

This Christmas, Makan Kitchen invite guests to take pleasure in the sumptuous hot turkey legs; each with its uniquely Malaysian essence, namely, Truly Malay braised turkey leg rendang with galangal and coconut gravy, Chinese style roasted turkey leg with star anise lacquer and Indian inspired tandoori turkey leg with mint chutney prepared by our creative chefs. Book your table today!  For more details, click here 

 

The Sun

” If the traditional roast turkey does not rock your world this Christmas, then you might take a different view of this bird when sampling the Hot Legs being served at DoubleTree by Hilton’s Makan Kitchen.” – by S. Indra Sathiabalan

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New Straits Times

“Christmas wouldn’t be complete without feasting on turkey so this festive season, diners will be in for a treat as the restaurant is offering its Hot Legs, which are hot, juicy turkey legs made with love.” – by Syahirah Mokhtazar

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The Star

” This is a treat that everyone can enjoy as the texture is rather smooth and the flavour is not over powering.” – by Noel Foo

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Focus Malaysia

“DoubleTree by Hilton Kuala Lumpur likes it hot this Christmas.” – by Choo Ching Yee

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